“… I fell in love with pub fare. You don’t have to hold back to be healthy; it’s colorful, fried, big and vibrant.”

Just down the road … lies Goose Prairie Farm with a brightly colored flag out front beckoning people to come inside
its gates.

While his company’s event production was stifled by our need to socially distance during COVID lockdown, Bryce Cherpelis immersed himself in the beginnings of what would ultimately become Arcata’s most micro of craft beer producers: Oak Deli & Brewery.

Aroma’s Cafe is an unassuming little spot in Eureka’s Myrtletown. Walking in, the community vibe is immediately apparent. 

Spring is right around the corner, but recent years have brought late rains and cold temperatures that make it seem like winter will never end. At a certain point, you submit to the weather and refuse to stay cooped up. 

There are a lot of us foodie folk out there who consider ourselves adventurous eaters but, paradoxically, we find ourselves ordering the same old tried and true dishes from our favorite menus, forsaking potential new delights. …

With an ever changing restaurant landscape, food fanatics like myself often vacillate between excited anticipation for new restaurants coming to Humboldt, and dread at the possibility of a cherished one closing down. Even those of us who embrace change …

Humboldt is deep into a new foodie era: Food trucks and pop-ups have entered the chat. Mobile food businesses, which used to be few and far between, have arrived in numbers now, rivaling the classic brick-and-mortar-style dining, bringing new formats and flavors …